Thursday, October 15, 2009

Harvest Compote

3 apples
3 pears
craisens
pecans
brown sugar
cinnamon

Chop apples and pears into small pieces. Mix in large baking dish and stir in craisens and pecans to your liking. Stir in brown sugar and cinnamon until well coated.
Bake at 400 degrees until fruit is tender. Enjoy on ice cream for dessert or on oatmeal for breakfast!